Gastroscopy is a very useful tool for doctors to diagnose internal issues of the stomach. It can be performed easily and quickly with minimal discomfort for patients. However, there are times when infections or other health problems develop after a gastroscopy procedure that could have been prevented by proper preparation beforehand.
The Procedure:
A gastroscope consists of two tubes: one for looking at your upper digestive tract (esophagus, stomach) and another for viewing the lower digestive tract (pancreas). The medical professional performing this procedure inserts both tubes through an incision in your throat or abdomen. A fluid called air insufflation is used to inflate the patient’s lungs with air during surgery. This helps keep the chest cavity open so that it’s easier to see.
First:
During Gastroscopy singapore, you will be asked to give your blood and urine sample if the doctor needs them. After that, they may ask you not to eat or drink anything until after the procedure is done to not interfere with food or liquids.
Next:
You will be given an IV to ensure to give you medicine if needed during the procedure. If your doctor wants sedation for this process, it is usually done with general anesthesia.It makes patients sleep through the entire gastroscopy, so they do not feel pain. In addition, it can help to determine whether a patient has esophageal cancer or other conditions such as peptic ulcers, erosive esophagitis and Barrett’s syndrome.We hope this blog post was helpful.
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